Poders of Goa ( Endangered Traditional Occupations)

Commonly referred to as “Fornachi pao” what makes the bread in Goa inimitable is the wood-fired clay oven – the “forn” – that gives the bread here it’s distinct taste. And it comes in multiple varieties, flavours and textures.

Poders of Goa ( Endangered Traditional Occupations)
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Sabina Banu
Sabina Banu
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Poders of Goa ( Traditional occupation
Poders of Goa ( Endangered Traditional Occupations)
Poders of Goa ( Endangered Traditional Occupations)
Poders of Goa ( Endangered Traditional Occupations)